Job Detail


Job Detail

Restaurant Manager

Versatile Consultancy DMCC

Full Time

Job description

Restaurant Manager

Job Brief:

We are urgently hiring a RESTAURANT MANAGER for a famous Gastro pub and restaurant in Dubai.

Designation: Restaurant Manager

Job Responsibilities:

Key Responsibilities:

  • Coordinate daily Front of the House and Back of the House restaurant operations

  • Deliver superior service and maximize customer satisfaction

  • Respond efficiently and accurately to customer complaints

  • Regularly review product quality and research new vendors

  • Organize and supervise shifts

  • Appraise staff performance and provide feedback to improve productivity

  • Estimate future needs for goods, kitchen utensils and cleaning products

  • Ensure compliance with sanitation and safety regulations

  • Manage restaurant’s good image and suggest ways to improve it

  • Control operational costs and identify measures to cut waste

  • Create detailed reports on weekly, monthly and annual revenues and expenses

  • Promote the brand in the local community through word-of-mouth and restaurant events

  • Recommend ways to reach a broader audience (e.g. discounts and social media ads)

  • Train new and current employees on proper customer service practices

  • Implement policies and protocols that will maintain future restaurant operations

Nationality: Indian

Minimum Qualification: graduate

Work Experience: 5 Years

Salary: TBD

This job is based in Dubai, United Arab Emirates.

Qualification: Graduate or Equivalent


  • The candidate must be an expert in the same field.

Contact the job poster

Deeksha Gandotra

Director- Versatile Group

Job Poster Location: Dubai

Seniority Level


  • Restaurants Food & Beverages Hospitality

Employment Type

Full Time

Job Functions